How Reishi Mushrooms Help Beat Hangxiety

Why Does Hangxiety Happen?

Ever wake up after a great night out feeling… not so great? And not just physically—mentally too? That anxious, jittery feeling after drinking is called hangxiety, and it happens because alcohol messes with your brain chemistry. It depletes calming neurotransmitters like GABA, spikes your stress hormone cortisol, and disrupts sleep. No wonder your brain feels like it’s running on panic mode.

Meet Reishi: The Calm Mushroom

Reishi mushrooms (aka Ganoderma lucidum) have been used in Eastern medicine for thousands of years as a natural stress soother. They’re called adaptogens, meaning they help your body adapt to stress and find balance—exactly what your system needs post-party.

Here’s what the 300 mg of reishi in Unbooze does for you:

✅ Reduces Stress & Anxiety
Reishi supports GABA activity—the neurotransmitter that helps you chill. This means less nervous energy and a more relaxed mind the morning after.

✅ Balances Cortisol Levels
Alcohol spikes cortisol, which fuels that anxious, shaky feeling. Reishi helps keep stress hormones in check so you can feel calm and steady.

✅ Promotes Better Sleep
Poor sleep = more hangxiety. Reishi’s calming properties help you drift into deeper, more restorative rest so your brain and mood bounce back faster.

Bottom Line:

Unbooze isn’t just about tackling the physical side of hangovers—it cares for your mind too. With 300 mg of reishi mushrooms in every serving, you’ll wake up feeling refreshed, balanced, and way less anxious. Goodbye hangxiety. Hello calm vibes.